Burrell High School - Buccopia Yearbook (Lower Burrell, PA)

Page 48 text:

Good foods and pleasing aromas Mrs. Evangeline Brown MRS. EVANGELINE BROWN: B.S., Carne- gie Institute of Technol- ogy. Food Service Direc- tor. The purpose of the school lunch program is two folds: to provide a nourishing meal at a minimum cost, and to help the student form good eating habits which will remain throughout his life. It is hoped that through daily encounters with correct food combinations, the student learns how to eat and what to eat. He is introduced to new foods high in nutritional values which he may otherwise never have the opportunity to taste and enjoy. Our school’s lunch program is one of the few that pro- vides a hot meal in everyone of its school buildings, reaching out to the entire growing enrollment. © stafi of thirty-five women strive endlessly to achieve the «imate goal; that every student partake daily and ; niages of the school lunch. Each day's menu assures students of a well-balanced dict. SD ET aS = ne a = oe +. at oe)

Page 47 text:

Occupational education The Occupational Education Program is a three year pro- gram designed to equip the students with the knowledges, skills, and abilities that are actually required in everyday living. The student is in the classroom for half the day for academic instruction and out in some local business receiving on-the-job training the other half of the day. The student is at each training station for a period of nine weeks and upon the successful completion of this progratn should become a good citizen and productive worker in our society. Mr. Devine drives on-the-job trainees to their jobs. Mr. Robert Devine MR. ROBERT B. DEVINE: B.A., St. Vin- cent College. Occupa- tional Education Coordi- nator. 43

Page 49 text:

Promoting a good health program Mrs. Louise Lanfaloni LOUISE G. LANFALONI: B.S., liana State College; R.N., Mercy hool of Nursing. School Nurse. Fu- ce Nurses of America Advisor. RUDY J. MATTIOLI: D.D.S., Uni- rsity of Pittsburgh. SAMUEL PETERMAN: D.D.., University of Pittsburgh. DR. THADDEUS J. TELERSKI: M.D., University of Pittsburgh. The technical content of the medical, dental and nursing portion of the school health program are prescribed by and under the general direction of the Secre- tary of Health. Screening devices are used to single out those students who need further at- tention. Such tests are essential supple- ments to less frequent, periodic medical and dental examinations. Medical examinations are done on all students in the Junior class, if they have not been done by their own family doc- tor. It is hoped that through the health services provided, that each student will become aware of the importance of health. Dr. Rudy Mattioli Dr. Samuel Peterman Dr. Thaddeus Telerski 9 o ee al ——, . os ee os i Our health program keeps us fit. 45