Burlington County Vocational Technical High School - Reflections Yearbook (Mount Holly, NJ)

 - Class of 1973

Page 40 of 200

 

Burlington County Vocational Technical High School - Reflections Yearbook (Mount Holly, NJ) online collection, 1973 Edition, Page 40 of 200
Page 40 of 200



Burlington County Vocational Technical High School - Reflections Yearbook (Mount Holly, NJ) online collection, 1973 Edition, Page 39
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Page 40 text:

TRU CLOTHI G FABRICATIO The students at B.C.V.T.H.S. are aware of f'Learning for Earningf' The Clothing Fabrication students seek to learn opportunities in fashion careers and the job market in clothing. lf they are artistic and want to design clothes, a course in pattern making is planned for the junior and senior year. lf they are interested in business, some aspects of fas- hion merchandising, buying, selling, display, and fashion coordination is taught in the senior year. . r Production methods are provided and skills in piece work operations for speed are developed. Many students will obtain knowledge to pursue her own dressmaking busi- ness.

Page 39 text:

COMMERCIAL ARTS ---. -w-- f- .. 0 . 5 , 'f HF! if. t xfgg 2 ir Artistic ability and imagination are requirements of this trade. Students will be taught the basics of laying out - advertisements, color harmony, pen and ink, sign lettering, typegraphy and a wide use of many materials. Graduates from this course are qualified for jobs in: advertising, mo- tion pictures, newspaper work, and fashion design. 35



Page 41 text:

COMMERCIAL FOODS In the mobile and convenience seeking society we have today, more than 57 million Americans eat out at least once a week. Over 750 million meals a week are provided through more than 367,000 individual establishments. That's about one eating place for every 540 people. By 1975, 4 million employees will be needed by the industryg 75,000 of these will be needed each year to fill newly created jobs. This is to say nothing of the jobs available in industrial feeding schools, colleges, hospitals, military installations and private clubs. The students work in a modern commercial kitchen, preparing and serving the meals for both faculty and their fellow students. Students perform in all phases of the kitchen, cafeteria, and dining room operation. 37

Suggestions in the Burlington County Vocational Technical High School - Reflections Yearbook (Mount Holly, NJ) collection:

Burlington County Vocational Technical High School - Reflections Yearbook (Mount Holly, NJ) online collection, 1978 Edition, Page 1

1978

Burlington County Vocational Technical High School - Reflections Yearbook (Mount Holly, NJ) online collection, 1987 Edition, Page 1

1987

Burlington County Vocational Technical High School - Reflections Yearbook (Mount Holly, NJ) online collection, 1973 Edition, Page 164

1973, pg 164

Burlington County Vocational Technical High School - Reflections Yearbook (Mount Holly, NJ) online collection, 1973 Edition, Page 5

1973, pg 5

Burlington County Vocational Technical High School - Reflections Yearbook (Mount Holly, NJ) online collection, 1973 Edition, Page 173

1973, pg 173

Burlington County Vocational Technical High School - Reflections Yearbook (Mount Holly, NJ) online collection, 1973 Edition, Page 99

1973, pg 99


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