Boston University College of Practical Arts and Letters - Sivad Yearbook (Boston, MA)

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Compliments Of SIGMA DELTA PHI Knight, Allen 8: Clark, Ino. 177-179 HIGH str. B-osToN FINE PAPERS CARDBOARD ENVELOPES For MULTIGRAPHING, MIMEOGRAPHING, and the making of fine BROCHURES AND CATALOGS THE GINGERBREAD TEA ROOM LUNCHEON TEA and 'THE DEERFOOT SHOP serving delicious Sodas, Sundaes and Sandwiches, Deerfoot Milk, Butter- milk, and Vitalait. also THE CAFETERIA serving Lunch. Deerfoot Building 172 TREMONT STREET Hotel Commander At the Elm CAMBRIDGE MASS. RIDGES, BANQUETS, BALLS, BUFFETS, RING MANY JOYS TO YOUR COLLEGE DAYS, NANIMOUS WILL THE AP- PROVAL BE NDER COLONIAL HOSPITALI- TY. Personal Direction of GEO. B. MORAN Xxvii

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age - M X K .5 1Q Zi . Y A Whatever the Occasion- Dorothy Dodd has the Correct Shoe DOROTHY DODD BOOT SHOP 23 West Street, Boston I f You Enjoy at Lunch, Dinner or Siipper with ici REAL Home Flavor in a cozy, little dining room, try THE IBIS Berkeley St., at Commonwealth Ave. Lnnnn 505 and 755 Dinner 31.25 Supper 850 Compliments Of Hotel Kenmore COMPLIMENTS GF TI-IE ENGLISH CLUB Compliments of I MR. AND MRS. F. W. ROBINSON THE COLONIAL Luncheon-Tea-Dinner Special Dinner Sundays and Holidays 12 to 3 MISS THURSTON 91 St. James Avenue BOSTON Compliments E. A. RAPHAEL CO. 37 Bromiield St. Boston, Mass. Corona, Underwood, Royal and Remington Portable Typewriters All Makes Rented Deferred Payments xxvi

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Silks and Harmonious H osiery Frocks must be YOUR frocks to be smart. Made for you, fashioned for you . . . you in every becoming line. That's Why the best-dressed Women are having their clothes made . . . or making them themselves . . . of Thresher's Style-tested Silks. First in Style . . . and a little A lower in Price has been the 'Ilhresher policy for 27 years. Thresher Brothers Incorporated 19 Temple Place 41 West Street Compliments of PHI BETA PHI Compliments Of P I E R R E - Send for a Sample Copy eff E B TQ? J ii Q5ZZI5HE?B ST Nfgefeq ,TZi5.y, -:ff fs fain.-,Wea-t:11gs5,,-..: an-ew-fe' 'efgx-i , ' . a w., fa-1.4.,.- .,., .131 on., .gf A ' -2 f V,4, .- A ,,,, , T5 5 P in-'fgrg - Q.,-3 I, - '4.ifyl.i 1 H, we .gf in 11,4 ,th 0 1., lg .m'f1. ., ' 4 fs, 4 L7 5-fe ' ly, Wiz W if Y, 14? If df x I 1 If Q4 S '- I 1 A 1 5 S. Q, l. - N g 's.u-if 315-11 if 971 4 it-'N 'S ,mahf?SnLem... -Q-, mf f 4' :egsynnirwsnzuzcpzy :K -' A ' .s 1 Z- dns, wb- we Agua.4yf-1 --fab .- .,, - . , Z F . . .. . . , 4 f .A 7 -W an .rmfwfi'QMQZW1-wfzerwawfmi The Boston Cooking School Magazine Co. BOSTON, MASS. xxviii