Oregon State University - Beaver Yearbook (Corvallis, OR)

Page 24 text:

From aliening sleers for mar- kel to the rearing of blooded sheep, the service of the College to the state is giving Oregon an enviable reputation as the home of well-bred and high produc- ing livestock. Rich and varied grazing resources, and a mild and equable climate, give un- limited possibilities to the work of solving stock raising problems. RANGE CATTLE IN EASTERN OREGON BAND OF SHEEP CRAZING 16

Page 23 text:

(CLLEGE Ceaselessly studying the prob- lems of safeguarding the state ' s farm resources, hundreds of young men prepare themselves in the laboratories of the School of Agriculture for productive occupations in the field of scientific farming. When they take their places with the breadwinners, they begin to return to the state, in leader- ship and improved farm prac- tices, much of the financial debt they owe the public for their education in its state college. AGRICULTURAL HALL CROP SUCCESSION ON COLLEGE EXPERIMENTAL FARM %- ife 15

Page 25 text:

GXLEGE The College is only at the be- ginning of its potential service to the state in training leaders in animal industry. Faults in feeding must be corrected; evils of breeding must be mended, and old methods of pasturing must be changed. It is only a step from the class room to the farm, where prin- ciples taught by lifetime speci- alists are put into practice to the ultimate benefit of all mankind. THE COLLEGE BARNS PART OF COLLEGE HERD 17