Nassau (LHA 4) - Naval Cruise Book

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MSC Wilfredo Frias MS2 john Meyer MS3 Johnny jones MSSA Robert Tolan MSC Alan Hardy MS1 Sonny Rosales MS2 Chris Hamiltgn MS3 Rudy Dowdy MS3 Kevin Jamison MS3 Eddie jones MS3 jerry Manrique MS3 Rodney Spivey M53 Oliver Trinidad MSSN Anthony Brown MSSN Staten Zook

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- ivision MSSN Terry slices and dices in the wardroom galley. S-5 Keeps Wrdroom 0fHcers Well Fed Nassau's Wardroom Mess caterer doesn't exaggerate when he calls S-5 Division a 24-hour hotel and restaurant. S-5 some- times feeds and provides rooms for guests on short notice. That's one reason why someone mans the wardroom galley and is cleaning S-5 spaces around the clock at sea. S-5 Division is responsible for cleaning about half of the 02 level. Between frames 40 and 92, S-5 has 219 spaces, which includes 106 staterooms, the wardroom, wardroom galley, two lounges, three heads and numerous passageways 202 MSSN Bro wardroom galley's bowls, wn stirs up a meal in one of the .

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-6 Division I-gunman: 'Ui' '-lr----an W Q Qi.. Q WN- X X3 fait. AKC Yaggie double checks some supply figures. S -6 Handles Avia tion Supply Aviation Supply CS-65 Division provided aviation logistics to the embarked air squadron, AIMD and Nassau's UH-1N heli- copter. The availability of parts determines aircraft readiness and material condition. To insure ready access, S-6 puts in many long hours. All the protective clothing for aviation is supplied by S-6, including cranials, jerseys, life vests, safety shoes, flight suits, etc. During the cruise, S-6 was absorbed into the S-1 Division. 204