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Page 57 text:
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' V -.xmas Geedunke rs . ,T-rf----A-fW..,..Y.. ,...s Y - - 1 Qqqwa- , , ,,,. . Front Row 1 to r: SN F, Verticelli, SN H, K, Evans, SHL2 G, S, Greene. Back Row 1 to r: SHL2 J, S, Whitt, SHL3 S, D, West, SN n 'vb E K Q R, Smith, FA R, Frye. We wxll gu.u'.mtee you wxll walk away W.:-rv S--' . 5 its Evans whips out a shirt, A
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Page 56 text:
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- DI With the inscrutable LTJG B.R. Choy blazing the trail, S-3 Division once again provided the officers and crew of the MARKAB with the best laundry and barber serv- ices. . .they really got their money's worth. With CMAA MMC D.D, Powll, big brother to all MARKAB men, looking over his shoulder, SH3 J.S. Speed West in- ' ' ' ld walk sured that whoever sat in his barber chair cou away, MARKAB sailors also looked to S-3 for the nec- essities of life--cigarettes, soap, toothpaste, skivies ' ' SH3 and what-not. All were sold at minimal cost by R.E. Sam Courter, SN L.L. Headcall Barrett, and Skates Williams Worthy of mention is the man SH2 J. , behind the scenes--SH2 D.B. Eagle-beak Barrett, with- out his professional know-how in maintaining the records in the front office, all services provided by S-3 would have ceased to function when supplies ran out. Indeed, S-3 Division personifies SERVPAC's motto of Service to the Fleet. Front Row 1 to r: SHB1 A, S. Sanicolas, SH2 LTJG B. R Choy D. B. Barrett. Back Row 1 to r: SHB3 R, E Courier. SN L.L. Barnett, SH2 J, J, Williarns, Williams clothing the fleet
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Page 58 text:
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LTJG D. K. Barth 1lDI The pay line is now forming... These are the words every sailor longs to hear. And paydays are made possible by the outstanding work done by MARKAHS disbursing office headed by DK1 S. Gutierrez, with the able assistance of DK2 M.J. Nickolson and SN T, M. Quinn, Sal also registers allotments, travel pay- ments, processes collections, cashes checks, and offers many other financial services to the crew This Division also provides a complete line of hostel services to the ship's officers. During the cruise, no reasonable request was turned down, and back copies of old menus attest to both the culinary repertory of the stewards as well as the gourmet appetites of their clientele most notable the incessant demands from the Chief Engineer for chicken---any style. Indeed the successful efforts of the wardroom Stewards have a feeder and a home proven beyond all doubt the Mighty MARKAB is w 1 to rz DK1 S, D, Gutierrez, DK2 M. J, Nickolson, DKSN T M. Quinn. Funny Money a8'f1iU'???
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