Glenbrook South High School - Etruscan Yearbook (Glenview, IL)

Page 84 text:

BREAKFAST CLUB-ROW l: Bob Whiteg ROW 2: Steve Smott, Pat Rausch, Dave Neumann, Gary Keller, Kevin Lynch, John Bubala, Jon Thompsong ROW 3: Pat Walsh, Ken- ny Glick, John Hendricks, Jim Van Zant. FUE-ROW l: Andy Spyros, Linda Montalbano, Rachel Santos, ROW 2 Ava Grover, Deanna Silver, Dede Kearns, Lisa Carroll. Juniors Dede Kearns, Andy Spyros, Deanna Silver, Linda Montalbano, and Lisa Carroll eat in unison, cele- brating the official birth of FUE with 'Lwine Qcarbonated grape juicej. My Q- s...45-' i EPICURREANS-ROW l: Dawn Gaynor, Adam Freedman, Jennifer Rock- ' ford, Lora Engdahl, Tim Thoelecke, Laura Novak, Lyle Blue, ROW 2: Francine Paradise, Dana Goldsmith, Paul Meder, Scott Bloom, Howard Haas, Mike Villa, Cindy Kieffer, Annie Mourikes, Peggy Fletcher: ROW 3: John Bubala, Scott Patterson, Alisa Lambert, Sue Hurwith, Cathy Camino, Wendy Hansen, Steve Cousins, Louis Pappamihiel, Cindy Hog ROW 4: Diane Dohnalek, Dolly Pillman, Barb Cratz, Gene Shin, Dave Juhl, Andre Pavkovic, Trudy Holeczy, Donna Giampietro, Ann Brennan. 80fBreakfast Club, FUE, Epicureans Scott Bloom literally sweeps Jen- nifer Rockford and Trudy Holeczy off their feet on the dance floor at the Morton House, where the Epi- cureans celebrated Okotberfest. I k1'i' it l f. Egfwzfa. WMM H' Q64 A Ni

Page 83 text:

Performers have their moments in spotlight Assembly Writers' Guild, better known as AWG, wrote and acted in the assemblies throughout the year. John Shannon, president of the club, said, Although we have a lot of fun putting the shows to- gether, there is also a lot of hard work put into them. AWG contributed greatly in the production of the Holiday assembly. They also added a lot to the pre-homecoming pep assembly. Jean Miller, a mem- ber of AWG, remarked, alt is a good way to get students inter- ested in the assemblies because they see their friends in them. English teacher Mr. Allen Ruter was the adviser of the club. Mimicking the opponent, AWG John Shannon, Jeff Cozad, Melanie Coro- lis, and Sue Cousins stage their ver- sion of typical Highland Park High School students at the pep assembly preceding Wouth's confrontation with the Giants for the Homecoming foot- ball game. DRAMA CLUB-ROW l: Darin Greenblatt, Mark Dold, Sara Flana- gin, Theresa Carson, Lynn Schwart- zenbergg ROW 2: Bill Schreiner, Dale Mitchell, Laurie MacDonald, Shari Hartzman, Victor Osmolak, Arlene Coheng ROW 3: Fernando Molima, Jenny Laystrom, Jill Peters, Mike Kite, Lisa Giganteg ROW 4: Marci Le- vin, Deanna Silver, Deirdre Kearns, Lisa Carroll, Karyn Schubert, Linda Montalbano, Janet Kohl, Therese Ra- gusa, Becky Paylan, Chuck Latimer, ROW 5: Tyke Santos, Terri Ostach, Ava Grover, Andy Spyros, Michelle Mawrence, Rachel Santos, Lucy Rie- demann, Amy Aronson, Tami Edblom, Liz Kader, Stephanie Cotellg ROW 6: Debbie Felder, Marcia Xintaris, Mer- edith Russell, Gail Silverstein, Laura Novakg ROW 7: Victor Cohen, Lyle Blue, Paul Margolis, Julie Kapustka, Lori Cardoza, John Bielick, Neal Medjes, Brigitte Beling. The Drama Club at Glen- brook South included about 50 to 60 members from all four school classes. The club was sponsored by Mr. Doug Kor- nelly. As in past years, our meetings were at irregular times, remarked Kornelly. The Drama Club was designed mainly to give students who were interested in the theater aspect of school, chances to de- velop their theatrical talents year round. The Story Theater Troupe was a new club to South. The club, which was sponsored by Mrs. Gael Routenberg, was comprised of 10 students, all involved in theater at South. In addition to their performance of A Chanukah Tale at the Christmas assembly, they also attended and performed at a workshop in St. Louis, Mo., for the annual convention of the Illinois Speech Association. Their presentation included a performance of a Japanese Folktale- The Stone Cutter. AWG, Drama Club, Story Theatre Troupe 79

Page 85 text:

A I E Breakfast Club was of a tradition than any- ng else. Senior John Bubala k it upon himself to orga- e five senior boys to keep tradition alive. Bubala, ng with Mike Asquini, Ken ristensen, Jeff Cozad, and ke McPhilliamy showed up ewhere on campus about times each month during winter, and every Friday in spring and summer to have akfast. A special guest, Dr. lliam Schreiner, joined m in the Homecoming pa- e. he guys bought donuts, 'ce- 1, milk, a special blend of nge juice, and anything else y felt like eating, depending their cash-on-hand for each Ring. Bubala decided, It's a e when the five of us can get gether and do whatever we nt without adult supervision. E great. X UE fFood in Unison Eat- ps RM ubs suppl fun atmospheres at ersj was a new club at South. The idea for the club originat- ed in November 1980 when a bunch of North Shore friends were eating spaghetti and de- cided to bob their heads in unison and eat in time with each other. In the fall of 1981, two of the girls began eating in unison with some of their friends at South. This became a weekly event, every Thurs- day, mods 17-19, six to twelve girls ate in unison in cafeteria 126. The participants bought identical lunches, wore caps and McDonaldls bibs, and had airline barf bags on hand, in case someone had a poor diges- tive system. Once prepared, the various foods were called out at one-second intervals, and everyone ate whatever was called. Junior Deanna Silver, presi- dent and co-founder, ex- plained, The main purpose of FUE is to promote the enjoy- ment of eating cafeteria food. Vice-president Marci Levin continued, It's lots of fun. You get to know which foods taste good together and which are gross. Also new at South was the Epicurean Cultural Society, a club dedicated to good food and good thoughts. Started in the fall of 1981, its roots went back to Mr. Tony Laouras' ju- nior English classes during the '80-'81 school year. Laouras' students decided that they wanted to go out to dinner. After months of planning, they went and had a great time. A few who went suggested that they start a club, hence, the Epicureans was born. At first, anyone was allowed in, but due to the club's extreme popular- ity, membership had to be limited to invitation only. The club's main purpose, ac- cording to senior Gene Shin, The Epicureans' first homecoming window painting attempt won them first place in the contest. John Bubala, president of the Break- fast Club, has breakfast in the Old Pit, due to cold weather. 1 mealtimes Mis to start intelligent conver- sation with anyone. You can broaden your horizons in a comfortable setting. The club went to many res- taurants, such as Lou Malaa- ti's and Sally's Stage, once or twice a month to enjoy good food and exchange ideas. Each member paid for his own meal. The members were almost all seniors: many from Laouras' original group the year before. Jennifer Rockford was president, Diane Browne was secretary, and Tim Thoe- lecke and Gene Shin acted as quarter master and assistant quarter master respectively, re- sponsible for making reserva- tions. It's been said that the way to a man's heart is through his stomach. From the trend of these clubs, it appeared that this anatomical path was true for many GBS students. Breakfast Club, FUE, Epicureans! Sl