Chamberlain Vocational High School - Volt Yearbook (Washington, DC)

Page 74 text:

Baking .Ci 4 L,, Y , Y I AJ - r M-'Ji I-.. 2 13 Steve Carter, James Moore, Danny Williams, and Michael Gallion . Left to right: Gregory Lindsey, Howard Morgan, Gregory Barbour, Eddie Barnes, Donald Matthews, md Bryan Douglass. 1 'Q 4

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Barbering 9 -4 - C .gas .nz -N-. - 'B . Y' I 410' . , 'KY 1 1 g., , 4-- KAN 'i I ' Y-0 Q... mg-fm Ti Top Row: Jesse Flemings, Larry Bruce, James Stewart, Center: Keith Hopkins, William Bowie, James Coleman, Bottom Row: Ronald Wilson, 'lyron Crowder. James Jackson, Y Wsnqaglr ag q fn . -FJ ' 4 Quia!-V: Ag I df MTL o A 1' 5 ,A1'l'Ip f ,..QaQSm??v.J .fuvix-H xx' t 'xiii bu fc xx I 5 A

Page 75 text:

Baking It is estimated that there are over 300. 000 bakers employed in the United States. Employment oppor- tunities in the bakery trade are everywhere. A well- trained baker can find satisfactory employment in a small shop or may own and operate his own bakery. Many large hotels and chain stores hire bakers at top salaries. The demand for bread, rolls, cakes, and pastries is on the increase and the great majority of the people in the United States depend on the local bakery or grocery store to supply this need. The course in Baking is designed to meet the needs of the student who wishes to enter this field of work. The student learns to make rolls, sweet dough, pies, puff pastry, cakes, and doughnuts on a daily produc- tion basis. The art of decorating birthday and wedding cakes is also included in this courseg mekcfl ' mind Michael Gallin cleans the donut kettle while Steve Carter helps. Photographs' by Ronald Newton Larry Matthews and Andy Williams serve customers at the break. g T'...fZ '. . Lawrence Daniels is icingqcup cakes.