Brinkley Bass (DD 887) - Naval Cruise Book

 - Class of 1954

Page 45 of 80

 

Brinkley Bass (DD 887) - Naval Cruise Book online collection, 1954 Edition, Page 45 of 80
Page 45 of 80



Brinkley Bass (DD 887) - Naval Cruise Book online collection, 1954 Edition, Page 44
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Page 45 text:

IIUMMISSAHYMEN The cooks and bakers are probably the most talked about group of people on the ship. This talk runs a scale between griping and praising depending largely on whether we have stew or steak. Cooking isn t like it was in the old days when preparing meals just meant breaking out the daily rations of salt pork and hard tack. The commis- sarymen work day and night preparing a variety of toods tor us under the worst con- ditions possible Just imagine our mothers and wives baking a cake in an oven .that tilted twenty degrees to each side ot per- pendicular every :lO seconds. Preparing food is only the obvious part ot the commissaryman s job lt takes par- ticularly shrewd planning to order and stow all the necessary supplies to keep a destroyer crew ted tor extended periods of time at sea. Our cooks and bakers realize that good X lc, ' I SF 'iff-. l o s X X 3 food is the key to high morale and have continually done their best to keep us happy. inau- z i .i--- go .li

Page 44 text:

.si xg, We NS -if Back row, left to right: B, L. BRICKEY, R. M1 HOWARD, J. W. O'KEEFE, M. OPICH, R. E. SCHEID, J. D DOUGLAS, M. T. ROGERS, D. L. KENNY. Front row: C. E. TYLER, B. C. OLSON, C. C. MILLER. ii



Page 46 text:

Left to right: R. W. MCCARTY, L. C. COOPER, B. J. ADKINS, C.'P. BRODY M. A. MCQUERY.

Suggestions in the Brinkley Bass (DD 887) - Naval Cruise Book collection:

Brinkley Bass (DD 887) - Naval Cruise Book online collection, 1953 Edition, Page 1

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Brinkley Bass (DD 887) - Naval Cruise Book online collection, 1967 Edition, Page 1

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Brinkley Bass (DD 887) - Naval Cruise Book online collection, 1968 Edition, Page 1

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Brinkley Bass (DD 887) - Naval Cruise Book online collection, 1954 Edition, Page 6

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Brinkley Bass (DD 887) - Naval Cruise Book online collection, 1954 Edition, Page 35

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1985 Edition online 1970 Edition online 1972 Edition online 1965 Edition online 1983 Edition online 1983 Edition online
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